Sanchez-Vaznaugh & Craig receive 2020 CHSS Faculty Excellence Awards
"SF State’s College of Health & Social Sciences presented its Faculty Excellence Awards at the College’s Virtual Fall Opening Meeting on August 20. These awards were established to underscore the College’s deep commitment to excellence in teaching, scholarship and service."
EXCELLENCE IN TEACHING AWARD (LECTURERS)
Deborah Craig, Public Health
Deborah Craig (MPH '09) of the Department of Public Health received the Excellence in Teaching Award for lecturers. She received the strongest nomination from students for lecturer faculty regarding the exemplary quality and impact of her achievements in pedagogy. Her background is in public health, teaching, writing, technology, music and the visual arts, and she currently teaches writing and LGBTQI health in the Department of Public Health at SF State. She also produces documentary films about health issues, such as HIV/AIDS and LGBT aging.
Craig has designed “LGBTQI Health: Health Disparities and Sexual/Gender Minority Communities,” an undergraduate health education course that focuses on how stigmatization of queer communities contributes to health disparities, and “Introduction to Public Health,” an overview of public health advances and public health concepts — with a focus on health disparities — geared specifically toward the post-baccalaureate pre-medical students in SF States’ Health Professions program.
She also teaches “The Health Education Profession,” an undergraduate Health Education course that provides an overview of the health education profession and emphasizes writing and analytical skills.
EXCELLENCE IN SCHOLARSHIP AWARD
Emma Sanchez-Vaznaugh, Public Health
The College presented Professor Emma Sanchez-Vaznaugh with the Excellence in Scholarship award for her support of student-initiated research that evolves above and beyond the requirements for a degree. A social epidemiologist and professor in SF State’s Department of Public Health, Sanchez-Vaznaugh is also affiliated faculty at SF State’s Health Equity Institute and the Center for Health Equity at UCSF.
Her extensive research has focused on critical social justice issues in public health based on factors such as race, ethnicity, gender, sexual orientation, and local community factors. She has been a generous mentor to many students in her department, and several of them have been authors on publications and presentations. Her recent research has been funded by the NIH and the Robert Wood Johnson Foundation, and involves studies on temporal changes in the fast food environment near schools, the influence of policies that regulate food and drinks in schools on racial or ethnic obesity disparities, and decision-making focused on physical activity strategies in schools.